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| Circular number | Commercial Circular No. 33 of 2003 |
|---|---|
| File number | No. 2003/TG.II/631/3 |
| Date | 2003-04-30 |
| Type | Commercial Circular |
| Topic | fares |
| Official PDF | indianrailways.gov.in |
Catering ~ Revised Tariff for Tea/ Coffee, Breakfast and standard meals, The tariff and menu of standard Meals, Breakfast, Tea/Coffee was last revised on 24,6,99 ea / Coffee were done on 26.9.2000 The tariff and menu of standard Meals, Breakfast, Tea/Coffee was last revised on 24,6,99
and subsequently certain modifications in Tariff of T GOVERNMENT OF INDIA MINISTRY OF RAILWAYS RAILWAY BOARD No. 2003/TG.II/631/3 “"" " "New Delhi, dated 30.04.2003 The General Managers, Fhe Managing Director, IRCTC; New Delhi. Sub: Catering ~ Revised Tariff for Tea/ Coffee, Breakfast and standard meals, The tariff and menu of standard Meals, Breakfast, Tea/Coffee was last revised on 24,6,99 ea / Coffee were done on 26.9.2000. On receipt of representations from various quarters to review the tariff and menu of standard meals/breakfast, tea & coffee, Board had constituted a Committee to study and suggest revision of tariff and menu of standard meals. Report of the Committee was examined in Board’s office in consultation with Finance Dte. of Railway Board'and the’ following revision was approved by the Ministry of Railways. Re 4.00 a EXISTING 2 et rere a . Standard tea (150 mi) in disposable cups of 170 | 3.00. nl capacity a a * Tea (with tea bag) (150 ml) in disposable cups of | 4.00 170 ml cap mil capacity mo ., | Coffee using instant coffee powder (150 ml) in disposable cups of 170 ml capacit Tea in pots(285 ml)+2 tea bags + 2 sugar pouches Coffee in pots (285 ml)+2 instant Coffee sachets 1 2 Sugar pouches ouches = * Mineral Water 1 litre bottle (chilled) 4+ 10.00 10.00 6.00 10.00 i Janta Khana 12.00. een Economy mea} :' (The existing Janta Khana and Economy meal have been merged into one category and is called “Janta Meal” with increased quantity) contd..(2) —/2ly — 8, [Standard Breakfast Existing “| Revised = Rs, Rs. Sanaa eee: ‘mrs Termeni i . ay Si (Only in RefRooms) i ! Meals in Thalis (Veg) 106 rye ee Vegetarian a) Bread Butter & cutlet b) Idli&Vada c) Upma & Vada d) Pongal & Vado Non-vegetarian etarian _Bread, by butter and omelet __ Standard Casserole mea a Vegetarian — a Non Ve petarian | Standard Thali meals पय meals err eaten rrr Is _ 1007 —Meals in Thalis (Non-veg) | -_ 00 12700 J Detailed Menu of each item is given at Annexure-| The Committee ‘s other recommendations approved by Board are given under for compliance: (i) (ii) ° (iv) T (vi) (vii) “Giiy / Packaged drinking water: At present packaged drinking water js Supplied in water Pouches of 300 पा! to the Passengers alongwith the standard casserole meals. Instead of these-water Pouches 300. mi BIS certified packaged: drinking water in sealed disposable glass be made available alongwith the meals to the Passengers, This will be more convenient from the Passenger} point of view and it has a longer shelf- contd..(3) दि ~ 3 Zonal Railways should display and notify the revised tariff at stations (in Refreshment Rooms/stalls) and also through rate list in pantry cars. The waiters/bearers should also be given detailed menu cards indicating revised rates. Revised tariff may be given adequate publicity through media, both print and electronic and also through Railway time tables so that there are no complaints from any quarter: in this regard. Surprise checks should be conducted to exercise strict regulation and control on the departmental units as well as units managed by the licencees to ensure that there is no over charging and prescribed quantity only is served. Under no circumstances railway should charge different rates as rates of these items are determined at the Railway Board level, Any deficiency or slackness in this regard should be viewed seriously and stringent action taken against the defaulters. The revised rates will come into effect from 01.06.2003. This issues with the concurrence of Finance Directorate of the Ministry of Railways. Please acknowledge receipt of this letter. Andhra Director (Tourism &Catering) RAILWAY BOARD No. 2003/TG.111/631/3 New Delhi, dated ..3204.2003 Commercial Circular No743 Of 2003 Copy to: 1) FA & CAOs, All Indian Railways for information, 2) AD Al/Railways (with 36 fore copies) दर ON Le aul, or Financial Commissioner/Railway Board Copy to: Finance (Comml.), F (S) UI Branch, TC(
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